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Cucina Romana in chiave moderna nel cuore di San Paolo. Specialità di Carne e Pesce, Primi Piatti Romani e Pinsa (more info)

Monday: 12:30-14:30
| 19:30-23:00
Tuesday: 12:30-14:30
| 19:30-23:00
Wednesday: 12:30-14:30
| 19:30-23:00
Thursday: 12:30-14:30
| 19:30-23:00
Friday: 12:30-14:30
| 19:30-23:00
Saturday: 12:30-14:30
| 19:30-23:00